Reservations

Before booking, please take a moment to review the following reservation guidelines so we can best accommodate your visit:

Terms of Reservation

  • Please call us if you will arrive more than 15 minutes late. Time limits begin at your reservation time.

  • Please add total number of guests, regardless of age, if seats are required for children.

  • An automatic 22% gratuity is added to parties of 5 or more in lieu of a tip.

  • No-show or cancellation with less than 24 hours notice are subject to a charge of $20 per guest.

  • Your table will be reserved for 1.5 hours for parties of 2-4; 2 hours for parties of 5-10; 2.5 hours for parties 11+.

  • For parties of 15 guests or more please visit our Events Page to request reservations and pricing for large parties, as multiple reservations cannot be combined and will be seated upon availability.

Hours, Parking & Questions

We are open for dine-in and takeout, daily. Please note that our kitchen closes at 7:30pm on Mondays and Tuesdays, and at 9:30pm Wed-Sun. You may still enjoy your visit after our kitchen closes, as our service team will be available during your visit.

2 hours free parking is available at Parking Lot C, on East 3rd Street and the Promenade.

If you have any urgent inquiries, please don’t hesitate to contact us directly (562) 435-0808. Our managers are available everyday Monday through Sunday from 11 AM to 9 PM — they would be delighted to assist you with any questions or clarifications and arrangements regarding your reservation or online orders.

alt="A decorative credenza in Ammatoli's dining room displayed with plants, candles, and vintage-style Levantine signs"
alt="Evening shot of the Ammatoli dining room with warm golden light tones, an ivory curtain, hanging brass lanterns, candles, antique-style pottery with fresh-cut olive branches displayed""
alt="Freshly baked hot from the oven sitting underneath a heat lamp"

Thank you for choosing Ammatoli. We look forward to providing you with a memorable dining experience. 

Warm Regards, Events Management